Chicken Fajitas

Gluten Free
Dairy Free
Health score
6%
Chicken Fajitas
21 min.
4
419kcal

Suggestions


If you're in the mood for a tasty, quick, and satisfying meal, these gluten-free and dairy-free chicken fajitas are the perfect solution! Ready in just 21 minutes, this dish brings together the vibrant flavors of fresh cilantro, spicy jalapeño peppers, and the satisfying crunch of bell peppers and onions, all mingling together with tender shredded rotisserie chicken. Whether you're preparing for a delightful lunch, a busy weeknight dinner, or a fun gathering with friends, this easy recipe caters to all occasions.

Not only is this dish bursting with flavor, but it also packs a nutritious punch with a delightful caloric breakdown of 419 kcal per serving. The combination of protein from the chicken and healthy fats from olive oil ensures that you’ll feel satisfied without the heaviness of traditional fare. Plus, the customizable toppings like zesty salsa and creamy guacamole offer a fun way to personalize each bite! So gather your loved ones, warm up those tortillas, and let the good times roll with these delicious chicken fajitas that promise to deliver smiles all around.

Ingredients

  • tablespoons cilantro leaves fresh minced
  • 0.5 teaspoon ground cumin 
  • 1.5 tablespoons pickled jalapeño peppers minced
  • tablespoons olive oil 
  • medium onion sliced
  •  bell pepper red cut lengthwise into 1/2
  • cups rotisserie chicken cut shredded cooked
  • servings toppings: salsa sour
  • 0.5 teaspoon salt 

Equipment

  • frying pan

Directions

  1. Heat 2 Tbsp. olive oil in a large skillet over medium heat.
  2. Add bell pepper and next 3 ingredients. Cook 8 minutes or until pepper and onion are tender, stirring often.
  3. Add chicken, cilantro, and jalapeo peppers; cook 2 minutes or until thoroughly heated.
  4. Remove from heat, and keep warm.
  5. Warm tortillas according to package directions.
  6. Transfer chicken mixture to a serving platter.
  7. Serve with tortillas and desired toppings.

Nutrition Facts

Calories419kcal
Protein47.16%
Fat46.2%
Carbs6.64%

Properties

Glycemic Index
32
Glycemic Load
1.01
Inflammation Score
-7
Nutrition Score
7.2008695110031%

Flavonoids

Apigenin
0.01mg
Luteolin
0.27mg
Isorhamnetin
1.38mg
Kaempferol
0.18mg
Myricetin
0.01mg
Quercetin
6.09mg

Nutrients percent of daily need

Calories:419.02kcal
20.95%
Fat:21.75g
33.47%
Saturated Fat:4.86g
30.38%
Carbohydrates:7.04g
2.35%
Net Carbohydrates:5.18g
1.88%
Sugar:3.9g
4.34%
Cholesterol:170.34mg
56.78%
Sodium:1119.48mg
48.67%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:49.96g
99.91%
Vitamin C:47.49mg
57.57%
Vitamin A:1169.68IU
23.39%
Vitamin E:2.09mg
13.94%
Vitamin B6:0.2mg
10.05%
Vitamin K:9.11µg
8.68%
Fiber:1.86g
7.44%
Manganese:0.12mg
6.04%
Potassium:205.6mg
5.87%
Folate:21.92µg
5.48%
Vitamin B3:0.77mg
3.84%
Magnesium:12.96mg
3.24%
Iron:0.55mg
3.04%
Vitamin B1:0.04mg
2.93%
Phosphorus:28.8mg
2.88%
Vitamin B2:0.05mg
2.83%
Vitamin B5:0.21mg
2.12%
Copper:0.04mg
2.11%
Calcium:20.82mg
2.08%
Zinc:0.21mg
1.38%
Source:My Recipes