Chicken Parm Snackers

Ingredients

• 4 oz chicken breast half boneless skinless cooked cut into 16 thin slices
• 2 oz low-moisture part-skim mozzarella cheese kraft ()
• 16  cracked pepper and olive oil woven wheat crackers 
• 0.5 tsp oregano leaves dried
• 0.3 cup classico family favorites pasta sauce traditional

Equipment

• baking sheet
• oven

Directions

1. Heat oven to 350F.
2. Cut cheese into 8 slices, then cut each slice in half. Toss chicken with pasta sauce.
3. Place crackers in single layer on baking sheet; top with chicken mixture, cheese and oregano.
4. Bake 5 to 6 min. or until cheese is melted.