Chicken Salad-Stuffed Tomato Appetizers

Vegetarian
Vegan
Gluten Free
Dairy Free
Health score
3%
Chicken Salad-Stuffed Tomato Appetizers
35 min.
24
4kcal

Suggestions


Looking for a delightful appetizer that’s not only visually appealing but also packed with flavor? Look no further than these Chicken Salad-Stuffed Tomato Appetizers! Perfect for gatherings, parties, or even a casual family dinner, these bite-sized treats are sure to impress your guests.

Imagine the vibrant colors of fresh cherry tomatoes, each one carefully hollowed out to create a perfect vessel for a creamy, zesty chicken salad. The addition of prepared horseradish gives a delightful kick that elevates the dish, making it a standout on any appetizer platter. Plus, the curly green onion tops add a whimsical touch, resembling little stems that bring the whole presentation to life.

Not only are these appetizers delicious, but they also cater to a variety of dietary preferences. They are vegetarian, vegan, gluten-free, and dairy-free, making them an inclusive choice for any gathering. With just 35 minutes of prep time, you can whip up 24 servings, ensuring that there’s plenty to go around.

Whether you’re hosting a summer barbecue, a holiday party, or simply looking to impress at your next potluck, these Chicken Salad-Stuffed Tomato Appetizers are the perfect side dish. Get ready to enjoy a burst of flavors in every bite!

Ingredients

  • 24  cherry tomatoes 
  • serving spring onion cut into 1 1/4-inch strips
  • 0.5 cup the salad (from deli)
  • tablespoons horseradish prepared

Equipment

  • bowl
  • knife
  • melon baller

Directions

  1. With sharp knife, cut 1/4-inch off stem side of each tomato and 1/8-inch off bottoms. Using melon baller or small spoon, remove insides of tomatoes; discard.
  2. Make cuts in ends of each green onion piece; place in bowl of ice water until curly.
  3. In small bowl, mix chicken salad and horseradish.
  4. Place 1 teaspoon chicken salad in each tomato.
  5. Place 1 green onion brush in top center of each tomato for stem.

Nutrition Facts

Calories4kcal
Protein17.03%
Fat5.69%
Carbs77.28%

Properties

Glycemic Index
2.79
Glycemic Load
0.04
Inflammation Score
-1
Nutrition Score
0.78565216777117%

Flavonoids

Kaempferol
0.01mg
Quercetin
0.15mg

Nutrients percent of daily need

Calories:3.87kcal
0.19%
Fat:0.03g
0.04%
Saturated Fat:0g
0.02%
Carbohydrates:0.87g
0.29%
Net Carbohydrates:0.7g
0.26%
Sugar:0.53g
0.59%
Cholesterol:0mg
0%
Sodium:7.38mg
0.32%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.19g
0.38%
Vitamin C:4.43mg
5.37%
Vitamin A:95.11IU
1.9%
Potassium:42.26mg
1.21%
Manganese:0.02mg
1.05%