This Chicken Soup and Easy Dumplings recipe is a quick and delicious meal that's perfect for a cozy night in. With a few simple ingredients, you can create a hearty and comforting dish that will warm you up from the inside out. The recipe starts with Pillsbury® Grands!® refrigerated buttermilk biscuits, which are cut into pieces and dropped into a boiling mixture of Progresso® chicken broth and Progresso® Traditional chicken noodle soup. This unique method creates fluffy and light dumplings that are the perfect complement to the rich and savory soup. The recipe serves 8 people, making it ideal for a family dinner or even a small gathering with friends. And with a calorie count of 588 per serving, it's a satisfying meal without being too heavy.
The best part about this recipe is its simplicity. In just 30 minutes, you can have a delicious and satisfying meal on the table. The combination of the biscuits and the soup creates a unique texture and flavor that will have your taste buds dancing. The dumplings are the star of the show, with their fluffy texture and ability to soak up the delicious broth. And the chicken noodle soup provides a hearty base, making this dish a complete meal in itself.
Whether you're a cooking enthusiast or a beginner in the kitchen, this recipe is a great addition to your repertoire. It's a fun and easy way to elevate a classic comfort food, and it's sure to become a family favorite. So, gather your ingredients, put on your apron, and get ready to enjoy a delicious and satisfying Chicken Soup and Easy Dumplings meal!
