Indulge in a delightful culinary experience with our Chicken with Cranberry-Port Sauce, a dish that perfectly balances savory and sweet flavors. This dairy-free recipe is not only easy to prepare but also ready in just 45 minutes, making it an ideal choice for a quick yet impressive lunch or dinner. With only 256 calories per serving, you can enjoy a satisfying meal without the guilt.
The star of this dish is the tender, skinless, boneless chicken breast, which is dredged in Italian-seasoned breadcrumbs for a subtle crunch. As the chicken cooks to perfection, a luscious sauce made from fat-free chicken broth, cranberry chutney, and tawny port wine simmers away, creating a rich and flavorful accompaniment that elevates the dish to new heights.
Whether you're hosting a dinner party or simply looking to treat yourself and your loved ones, this Chicken with Cranberry-Port Sauce is sure to impress. The combination of the juicy chicken and the tangy-sweet sauce will tantalize your taste buds and leave everyone asking for seconds. So, roll up your sleeves and get ready to create a meal that is as delicious as it is nutritious!
