Chickpea Salad

Ingredients

• 0.5 cup balsamic vinegar 
• 15 ounce chickpeas drained canned garbanzo beans
• 0.5  cucumber sliced
• 0.5  onion chopped
• 0.5 cup red wine vinegar 
• 1 small tomatoes chopped

Equipment

• bowl

Directions

1. In a medium bowl combine chickpeas, onion, cucumber, tomato, red wine vinegar and balsamic vinegar.
2. Mix well and serve.