Looking for a fresh, vibrant salad that’s packed with flavor and nutrition? This chicory and orange salad with ginger dressing is a delightful combination of crisp greens and juicy citrus, topped with a zesty homemade dressing that’s bursting with tangy sweetness and a hint of spice. Perfect as a side dish, starter, or snack, this salad is not only vegetarian, but also gluten-free and dairy-free, making it suitable for a wide range of dietary preferences.
The dressing, made with freshly grated ginger, garlic, Dijon mustard, and a mix of citrus juices, adds a wonderful balance of heat and sweetness. The oranges bring a refreshing burst of juiciness, while the chicory, lamb's lettuce, and watercress contribute crunch and earthiness, creating a well-rounded texture that is as satisfying as it is flavorful. With just 135 calories per serving, this salad is light yet satisfying, making it a great choice for a healthy meal or a flavorful appetizer for gatherings.
Preparation is simple, with the option to prepare parts of the dish ahead of time, making it a great option for meal prep or for impressing guests at your next dinner party. The vibrant colors and bold flavors will have everyone asking for the recipe, and with such a quick prep time, you’ll be enjoying this delicious dish in no time!
