If you're looking for a delicious and healthy snack that packs a flavor punch, look no further than these Chili-Spiced Almonds! Perfectly roasted, these aromatic nuts are not only vegetarian, gluten-free, and dairy-free, but they also cater to low FODMAP diets, making them an excellent choice for a wide range of dietary preferences. They elevate any meal — be it a cozy soup, an appetizing antipasti platter, or simply a satisfying starter to share with friends.
The combination of chili powder, ground coriander, and Spanish smoked paprika adds a delightful kick, while the natural sweetness of sugar creates a beautiful balance. This recipe showcases the versatility of almonds by transforming them into an irresistible snack that you’ll find hard to put down. Plus, with only about 95 calories per serving, you can indulge without the guilt! Ready in just 45 minutes, these spiced almonds are a great option for entertaining guests or for satisfying your own snacking cravings. Prepare to be the life of the party with this easy-to-make treat that’s sure to impress everyone!
