This chilled pea soup recipe is a refreshing and healthy dish that's perfect for a light meal or starter. With just a few simple ingredients, it's easy to whip up in no time and is a great way to get your daily dose of veggies. Fresh or frozen peas work equally well in this recipe, so you can enjoy it year-round. The addition of yogurt gives it a creamy texture and a tangy flavor that's simply irresistible. This soup is also incredibly versatile – you can serve it as a starter, a light lunch, or even as a snack. It's a great make-ahead dish, as the flavors develop even more over time. Plus, it's vegetarian and gluten-free, so it's a great option for those with dietary restrictions. The soup is packed with nutrients, including vitamin C, manganese, and vitamin K. It's also a good source of fiber and protein, making it a well-rounded and nourishing choice. The beautiful bright green color of the soup is sure to catch anyone's eye, and the flavor will keep them coming back for more. So, if you're looking for a delicious and healthy recipe to add to your repertoire, this chilled pea soup is definitely one to try. It's a great way to switch up your soup game and enjoy a tasty and nutritious dish.
