Chilli chicken is a popular Indo-Chinese dish that is perfect for a quick and easy weeknight meal or a delicious weekend treat. This dish is packed with flavor, featuring tender chicken pieces coated in a spicy, savory sauce, and is sure to satisfy your cravings for Chinese takeout. The best part? It's gluten-free and dairy-free, making it accessible to a wide range of dietary preferences.
With a prep time of just 160 minutes, this recipe is perfect for those who want a tasty, healthy meal without spending hours in the kitchen. The ingredients are simple and easy to find, and the cooking process is straightforward. You'll love the combination of juicy chicken, crisp bell peppers, and the kick of chili, all coming together in a mouthwatering dish.
This chilli chicken recipe is not only delicious but also boasts an impressive nutritional profile. It's a good source of protein, providing almost 60% of your daily needs, and offers a well-balanced mix of carbohydrates and healthy fats. Additionally, it's packed with vitamins and minerals, including a good dose of Vitamin C, Vitamin B6, and Selenium.
Whether you're a fan of spicy food or just looking for a new chicken recipe to add to your repertoire, chilli chicken is definitely worth trying. It's a flavorful, healthy, and convenient option that's sure to become a favorite in your household.
