1 cup firmly flat-leaf parsley leaves fresh packed
1 small garlic clove chopped
1 teaspoon juice of lemon fresh
0.5 cup parmesan cheese freshly grated
0.3 teaspoon pepper dried red crushed
0.3 teaspoon salt
0.5 cup walnuts toasted chopped
Equipment
food processor
Directions
Process parsley leaves, cilantro leaves, walnuts, Parmesan cheese, lemon juice, garlic, salt, and red pepper in a food processor until finely chopped. With processor running, pour olive oil through food chute in a slow, steady stream, processing until smooth.
