Chinese-Style Cheeseburgers

Ingredients

• 0.8 cup cheddar cheese cubed
• 2 teaspoons chile sauce 
• 1 pound ground beef 
• 2 teaspoons mustard prepared
• 1  onion finely chopped
• 3 teaspoons soya sauce 
• 0.8 cup water chestnuts chopped

Equipment

• bowl
• frying pan

Directions

1. In a large bowl, combine the ground beef, water chestnuts, cheese, onion, chile sauce, mustard and soy sauce.
2. Mix together well and form into 6 patties.
3. Using a griddle or skillet, cook the patties over medium heat for about 5 minutes per side, or to desired doneness.