Are you ready to elevate your condiment game? This Chipotle-Poblano Ketchup is not your average tomato-based sauce; it’s a vibrant, smoky twist that will tantalize your taste buds and add a burst of flavor to any dish. Perfect for those who follow a vegetarian, vegan, gluten-free, or low FODMAP diet, this ketchup is a guilt-free indulgence that everyone can enjoy.
Imagine the rich, smoky heat of chipotle chiles combined with the mild sweetness of roasted poblano peppers. This unique blend creates a ketchup that is not only delicious but also versatile. Whether you’re dipping crispy fries, slathering it on a veggie burger, or using it as a zesty glaze for grilled vegetables, this Chipotle-Poblano Ketchup will transform your meals into culinary masterpieces.
With just a few simple ingredients and a quick 45-minute preparation time, you can whip up a batch that serves 64 people—perfect for parties, gatherings, or just to keep on hand for your everyday snacking needs. Plus, it can be stored in the fridge for up to two weeks, making it a convenient addition to your pantry. Get ready to impress your friends and family with this flavorful, homemade ketchup that’s sure to become a staple in your kitchen!
