495 min.
Preparation time
Preparation: 15 min.
Cooking: 480 min.
Gaps: no
Total: 495 min.
Servings
Serve: 10 persons
Weight Per Serving: 153g
Price Per Serving: 1.4$
401kcal
Nutrition
Calories: 401kcal
Protein: 13.61%
Fat: 80.06%
Carbs: 6.33%
Ingredients
- 20 ounce beef dried sliced
- 16 ounce cream cheese softened
- 1 bunch green onions chopped
- 1 ounce ranch dressing mix
- 16 ounce cup heavy whipping cream sour
Equipment
- bowl
- paper towels
- plastic wrap
Directions
- Rinse dried beef in warm water, pat dry with paper towels, and slice into smaller pieces.
- Mix beef, green onions, cream cheese, sour cream, and ranch dressing mix in a bowl.
- Cover bowl with plastic wrap and refrigerate 8 hours to overnight.
Nutrition Facts
Properties
Nutrition Score
8.5956521604372%
Flavonoids
Nutrients percent of daily need