Chive Green Beans

Looking for a vibrant and healthy side dish that’s both delicious and easy to prepare? Look no further than our Chive Green Beans! This delightful recipe is perfect for anyone seeking a vegetarian, gluten-free, and low FODMAP option that doesn’t compromise on flavor. With just a handful of fresh ingredients, you can create a dish that not only complements your main course but also adds a burst of color to your plate.

Green beans are a fantastic source of vitamins and minerals, and when paired with the aromatic freshness of chives and parsley, they transform into a culinary delight. The subtle nuttiness of butter and the tangy kick from stone-ground mustard elevate this simple vegetable to new heights. Plus, with only 54 calories per serving, you can indulge guilt-free!

This recipe is not only quick to prepare—ready in just 45 minutes—but it also allows you to enjoy the natural crunch of the green beans, steamed to perfection. Whether you’re hosting a dinner party or simply looking to enhance your weeknight meals, Chive Green Beans are sure to impress your family and friends. So grab your fresh ingredients and let’s get cooking!