Chocolate-Banana Tofu Pudding

Ingredients

• 1  banana 
• 0.3 cup confectioners' sugar 
• 1 pinch ground cinnamon 
• 12 ounce silken tofu soft
• 3 tablespoons soy milk 
• 5 tablespoons cocoa powder unsweetened

Equipment

• blender

Directions

1. Place the banana, tofu, sugar, cocoa powder, soy milk, and cinnamon into a blender. Cover, and puree until smooth.
2. Pour into individual serving dishes, and refrigerate for 1 hour before serving.