Indulge your sweet tooth with our delightful Chocolate Chip Biscotti, a perfect treat for any dessert lover! This dairy-free recipe combines the rich flavors of semisweet chocolate chips with the tartness of cherry-flavored dried cranberries, creating a unique and satisfying flavor profile. The addition of toasted hazelnuts adds a delightful crunch, making each bite a heavenly experience.
Ready in just 95 minutes, this recipe yields 22 servings, making it an ideal choice for gatherings, coffee dates, or simply enjoying at home with a warm cup of tea. With only 242 calories per serving, you can indulge without the guilt! The biscotti's crisp texture is achieved through a two-step baking process, ensuring that they are perfectly crunchy and ready to be dipped in your favorite beverage.
Whether you're a seasoned baker or a novice in the kitchen, this Chocolate Chip Biscotti recipe is easy to follow and promises impressive results. The combination of flavors and textures will surely impress your family and friends, making it a go-to dessert for any occasion. So, roll up your sleeves and get ready to create a batch of these irresistible biscotti that will have everyone coming back for more!
