Indulge in the ultimate dairy-free delight with the Chocolate Chip Pecan Pie by CRISCO®! Perfect for those with a sweet tooth and a penchant for rich, nutty flavors, this dessert is a crowd-pleaser that requires just 45 minutes of your time. Bringing together the classic combination of pecans and chocolate chips, this pie is set upon a flaky, 9-inch Classic CRISCO® Double Pie Crust, ensuring a satisfying crunch with every bite.
With a caloric content of 1550 kcal, this Chocolate Chip Pecan Pie is designed to share among eight servings, making it an ideal centerpiece for your next gathering or family dessert. Each serving boasts a balanced caloric breakdown of 5% protein, 50% fat, and 45% carbs, ensuring a wholesome treat that won't leave you feeling deprived.
This recipe is a breeze to follow, requiring only a handful of ingredients and basic equipment like a bowl, oven, hand mixer, and aluminum foil. The process begins with preparing the Classic CRISCO® Pie Crust, which is then filled with a mixture of eggs, sugar, corn syrup, butter, vanilla, salt, pecan halves, and semi-sweet chocolate chips. The result? A sumptuous, dairy-free pie that's sure to impress your family and friends. So, why not give the Chocolate Chip Pecan Pie by CRISCO® a try and elevate your dessert game?
