Chocolate Coconut Martinis

Ingredients

• 2 servings coconut or shredded for serving, optional
• 2 servings chocolate dark shaved for serving, optional
• 2 tablespoons non-dairy whipped topping fat-free (in an aerosol can)
• 1 packet calorie cocoa mix hot
• 2 ounces calorie-free coconut-flavored syrup sugar-free (recommended: Torani)
• 3 ounces vodka 

Equipment

Directions

1. In a glass, combine cocoa mix with 2 ounces hot water and stir to dissolve.
2. Add 2 ounces cold water, as well as the syrup, vodka, and whipped topping. Stir until smooth.
3. Transfer mixture to a shaker filled with ice. Shake and then strain and divide between 2 martini glasses.
4. Garnish with coconut and chocolate, if using. Enjoy!