Chocolate Cream Martini

Ingredients

• 0.3 cup chocolate-flavored liqueur with godiva)
• 0.3 cup coffee-flavored liqueur with tia maria)
• 2 tablespoons half-and-half 
• 3 tablespoons irish cream liqueur 
• 1 oz bittersweet chocolate melted
• 3 tablespoons vanilla-flavored vodka with absolut vanilla)

Equipment

Directions

1. Dip rims of 2 martini glasses in melted chocolate on a plate to form a thin layer.
2. Place glasses in refrigerator until chocolate is firm.
3. Combine vodka and next 4 ingredients in a martini shaker filled with ice. Cover with lid; shake until thoroughly chilled.
4. Remove lid; strain into chocolate-rimmed martini glasses.
5. Serve immediately.