Chocolate-Dipped Fortune Cookies with Sprinkles

Dairy Free
Chocolate-Dipped Fortune Cookies with Sprinkles
60 min.
24
164kcal

Suggestions


Indulge in a delightful twist on a classic treat with our Chocolate-Dipped Fortune Cookies with Sprinkles! Perfect for parties, celebrations, or simply as a fun dessert, these cookies are not only visually stunning but also dairy-free, making them a great option for those with dietary restrictions. With a crispy exterior and a sweet, chocolatey finish, each bite is a delightful surprise.

Imagine the joy of cracking open a fortune cookie to reveal a whimsical message, all while enjoying the rich taste of chocolate and the crunch of colorful sprinkles. This recipe is incredibly easy to follow and can be ready in just 60 minutes, making it a fantastic choice for both novice bakers and seasoned chefs alike. With 24 servings, you’ll have plenty to share with friends and family, or to keep all to yourself!

Whether you’re hosting a gathering, celebrating a special occasion, or just looking to satisfy your sweet tooth, these Chocolate-Dipped Fortune Cookies are sure to impress. So gather your ingredients, preheat your oven, and get ready to create a treat that’s as fun to make as it is to eat. Let’s dive into the world of baking and bring a little magic to your kitchen!

Ingredients

  • 14.1 oz pie crust dough refrigerated softened (2 Count)
  • 12 oz candy coating disks 
  • 0.3 cup sprinkles 

Equipment

  • bowl
  • baking paper
  • oven
  • cookie cutter
  • muffin liners

Directions

  1. Heat oven to 400°F. Lightly spray 24 regular-size muffin cups with cooking spray.
  2. Remove pie crusts from pouches; unroll on work surface. Using 2 1/2- to 3-inch round cookie cutter, cut out 12 rounds from each crust. Fold each round in half, gently pinching middle to seal. Press thumbs into each side and bring together to form fortune cookie shape.
  3. Place in muffin cups.
  4. Bake 10 to 15 minutes or until lightly golden.
  5. Remove from muffin cups to cooling racks; cool completely.
  6. Melt candy coating as directed on package.
  7. Place candy sprinkles in small bowl. Dip half of each fortune cookie into melted coating, then immediately dip in sprinkles.
  8. Place on sheet of waxed paper or cooking parchment paper; let stand until set.

Nutrition Facts

Calories164kcal
Protein2.57%
Fat47.82%
Carbs49.61%

Properties

Glycemic Index
0
Glycemic Load
0
Inflammation Score
-1
Nutrition Score
1.1078260929688%

Nutrients percent of daily need

Calories:164.1kcal
8.21%
Fat:8.48g
13.04%
Saturated Fat:5.49g
34.3%
Carbohydrates:19.79g
6.6%
Net Carbohydrates:19.37g
7.04%
Sugar:11.64g
12.94%
Cholesterol:0mg
0%
Sodium:72.23mg
3.14%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.03g
2.05%
Manganese:0.07mg
3.68%
Vitamin B1:0.05mg
3.05%
Folate:11.66µg
2.91%
Iron:0.43mg
2.41%
Vitamin B3:0.45mg
2.25%
Vitamin B2:0.03mg
1.67%
Fiber:0.42g
1.67%
Selenium:0.95µg
1.36%
Phosphorus:11.99mg
1.2%
Vitamin K:1.22µg
1.16%