Chocolate Fizz

Vegetarian
Gluten Free
Health score
14%
Chocolate Fizz
45 min.
2
638kcal

Suggestions


Indulge in the delightful experience of our Chocolate Fizz, a luxurious treat that perfectly balances rich chocolate flavors with a refreshing twist. This vegetarian and gluten-free recipe is not just a drink; it's a celebration of chocolate that will tantalize your taste buds and elevate any occasion. Ready in just 45 minutes, this decadent beverage serves two, making it an ideal choice for a cozy date night or a fun gathering with friends.

Imagine the smooth, velvety texture of dark chocolate combined with the creamy richness of half-and-half and whole milk, all brought together in a frothy, fizzy concoction. The addition of club soda adds a playful effervescence, transforming this drink into a delightful dessert that dances on your palate. Each sip is a harmonious blend of flavors, with the sweetness of cocoa and the deep notes of dark chocolate creating a truly indulgent experience.

Whether you're looking to impress your guests or simply treat yourself to something special, the Chocolate Fizz is sure to be a hit. Garnished with a dollop of whipped cream and a sprinkle of shaved chocolate, this drink not only tastes divine but also looks stunning. So, gather your ingredients and get ready to whip up this exquisite chocolate delight that promises to be a memorable addition to your culinary repertoire!

Ingredients

  • 0.3 cup cocoa powder sweetened instant (not )
  • ounces chocolate dark chopped
  • 1.5 cups half and half cold
  • 0.5 cup milk whole

Equipment

  • frying pan
  • blender

Directions

  1. In a blender, combine 4 ounces dark chocolate, chopped, and 1/4 cup sweetened cocoa (not instant). In a 1- to 2-quart pan over medium-high heat, bring 1/2 cup whole milk to a boil; pour milk over chocolate mixture and whirl until melted and smooth.
  2. Pour in 1 1/2 cups cold half-and-half and whirl to blend.
  3. Place 1 cup ice cubes in a cocktail shaker and add half of the chocolate mixture. Shake until cold and strain into a 16-ounce glass with a few ice cubes in it.
  4. Fill glass with club soda and stir.
  5. Garnish with whipped cream and/or shaved chocolate.

Nutrition Facts

Calories638kcal
Protein8.55%
Fat65.63%
Carbs25.82%

Properties

Glycemic Index
30.5
Glycemic Load
5.65
Inflammation Score
-8
Nutrition Score
23.737391046856%

Flavonoids

Catechin
6.97mg
Epicatechin
21.12mg
Quercetin
1.08mg

Nutrients percent of daily need

Calories:637.94kcal
31.9%
Fat:48.47g
74.57%
Saturated Fat:28.65g
179.04%
Carbohydrates:42.9g
14.3%
Net Carbohydrates:32.74g
11.91%
Sugar:24.22g
26.91%
Cholesterol:72.55mg
24.18%
Sodium:147.49mg
6.41%
Alcohol:0g
100%
Alcohol %:0%
100%
Caffeine:70.08mg
23.36%
Protein:14.21g
28.41%
Manganese:1.52mg
76.06%
Copper:1.43mg
71.28%
Magnesium:208.39mg
52.1%
Phosphorus:487.57mg
48.76%
Iron:8.33mg
46.29%
Fiber:10.16g
40.63%
Calcium:324.39mg
32.44%
Vitamin B2:0.51mg
29.79%
Potassium:899.88mg
25.71%
Zinc:3.57mg
23.78%
Selenium:12.36µg
17.66%
Vitamin A:763.44IU
15.27%
Vitamin B12:0.83µg
13.88%
Vitamin B5:1.02mg
10.16%
Vitamin B6:0.16mg
8.11%
Vitamin B1:0.12mg
7.75%
Vitamin K:6.95µg
6.62%
Vitamin E:0.83mg
5.53%
Vitamin B3:1.09mg
5.47%
Vitamin D:0.67µg
4.47%
Folate:8.89µg
2.22%
Vitamin C:1.63mg
1.98%
Source:My Recipes