Chocolate Mallow Mousse

Gluten Free
Chocolate Mallow Mousse
70 min.
10
95kcal

Suggestions

Ingredients

  • pkg jell-o chocolate flavor pudding instant (4-serving size each)
  • cups marshmallows jet-puffed miniature divided
  • cups milk cold
  • cups cool whip whipped topping divided thawed

Equipment

  • bowl
  • whisk

Directions

  1. Pour milk into large bowl.
  2. Add pudding mixes. Beat with wire whisk 2 minutes. (
  3. Mixture will be thick.) Gently stir in 1-1/2 cups each of the whipped topping and marshmallows. Spoon into 1-1/2-quart serving bowl.
  4. Refrigerate at least 1 hour.
  5. Garnish with remaining 1/2 cup whipped topping and marshmallows.

Nutrition Facts

Calories95kcal
Protein9.18%
Fat32.81%
Carbs58.01%

Properties

Glycemic Index
9.85
Glycemic Load
5.78
Inflammation Score
-1
Nutrition Score
1.9369565063845%

Nutrients percent of daily need

Calories:95.44kcal
4.77%
Fat:3.55g
5.46%
Saturated Fat:2.61g
16.31%
Carbohydrates:14.12g
4.71%
Net Carbohydrates:14.11g
5.13%
Sugar:11.78g
13.09%
Cholesterol:6.16mg
2.05%
Sodium:40.2mg
1.75%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:2.24g
4.47%
Calcium:71mg
7.1%
Phosphorus:61.33mg
6.13%
Vitamin B12:0.29µg
4.89%
Vitamin B2:0.08mg
4.77%
Vitamin D:0.54µg
3.58%
Potassium:89.32mg
2.55%
Selenium:1.46µg
2.09%
Vitamin B1:0.03mg
2.03%
Vitamin B5:0.18mg
1.83%
Magnesium:7.2mg
1.8%
Vitamin A:90.16IU
1.8%
Vitamin B6:0.03mg
1.65%
Zinc:0.22mg
1.47%