Chocolate-Peanut Butter-Oat Christmas Cookies

Dairy Free
Chocolate-Peanut Butter-Oat Christmas Cookies
60 min.
36
252kcal

Suggestions


Get ready to indulge in the festive spirit with these delightful Chocolate-Peanut Butter-Oat Christmas Cookies! Perfectly blending the rich flavors of chocolate and peanut butter, these cookies are not only a treat for your taste buds but also a visual feast with their vibrant red and green candy-coated chocolates. Whether you're hosting a holiday gathering or simply looking to satisfy your sweet tooth, these cookies are sure to impress.

What makes these cookies even more appealing is their dairy-free nature, making them a great option for those with dietary restrictions. With a preparation time of just 60 minutes, you can whip up a batch of 36 scrumptious cookies that will have everyone coming back for more. The combination of quick-cooking oats adds a delightful texture, while the soft dough ensures a chewy, melt-in-your-mouth experience.

Imagine the aroma wafting through your kitchen as they bake to a light golden brown, creating the perfect holiday atmosphere. These cookies are not just desserts; they are a celebration of flavors and colors that embody the joy of the season. So gather your loved ones, roll up your sleeves, and get ready to create some magical moments with these irresistible Chocolate-Peanut Butter-Oat Christmas Cookies!

Ingredients

  • 17.5 oz chocolate chip cookie mix 
  • pouch peanut butter sandwich cookie crumbs (1 lb 1.5 oz)
  • 1.5 cups oats 
  • cup butter softened
  •  eggs 
  • cups m&m candies green red
  • serving m&m candies green red

Equipment

  • bowl
  • baking sheet
  • oven

Directions

  1. Heat oven to 375°F. In large bowl, stir all ingredients except candies until soft dough forms. Stir in candies.
  2. On ungreased cookie sheets, drop dough by 2 heaping tablespoonfuls for each cookie, placing about 2 inches apart.
  3. Bake 12 to 15 minutes or until light golden brown. Cool 2 minutes; remove from cookie sheets to cooling racks. Cool completely. Store in covered container at room temperature.

Nutrition Facts

Calories252kcal
Protein4.94%
Fat49.27%
Carbs45.79%

Properties

Glycemic Index
3.16
Glycemic Load
5.64
Inflammation Score
-2
Nutrition Score
2.3639130368829%

Nutrients percent of daily need

Calories:251.58kcal
12.58%
Fat:13.99g
21.52%
Saturated Fat:4.75g
29.7%
Carbohydrates:29.25g
9.75%
Net Carbohydrates:27.73g
10.09%
Sugar:17.43g
19.36%
Cholesterol:16.54mg
5.51%
Sodium:235.56mg
10.24%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:3.16g
6.32%
Manganese:0.15mg
7.31%
Fiber:1.52g
6.07%
Vitamin A:272.17IU
5.44%
Vitamin B1:0.07mg
4.39%
Iron:0.71mg
3.95%
Magnesium:14.3mg
3.57%
Selenium:2.27µg
3.25%
Phosphorus:30.94mg
3.09%
Folate:12.1µg
3.03%
Vitamin B2:0.05mg
2.82%
Calcium:19.42mg
1.94%
Vitamin E:0.26mg
1.72%
Vitamin B3:0.31mg
1.54%
Zinc:0.22mg
1.5%
Potassium:44.88mg
1.28%