45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 4 persons
Weight Per Serving: 103g
Price Per Serving: 0.35$
236kcal
Nutrition
Calories: 236kcal
Protein: 12.17%
Fat: 33.6%
Carbs: 54.23%
Ingredients
- 2 tablespoons lite chocolate syrup (such as Hershey's)
- 1 tablespoon milk 1% low-fat
- 2 cups whipped cream low-fat
- 2 tablespoons peanut butter reduced-fat
- 2 tablespoons peanuts finely chopped
Equipment
Directions
- Combine first 4 ingredients in a small bowl; stir with a whisk until blended.
- Place 1/2 cup ice cream into each of 4 serving dishes; top each with 2 tablespoons peanut butter mixture.
Nutrition Facts
Properties
Nutrition Score
6.6965216968371%
Nutrients percent of daily need