Chocolate Turtle Fondue for Two

Gluten Free
Chocolate Turtle Fondue for Two
15 min.
16
62kcal

Suggestions


Indulge in a delightful experience with our Chocolate Turtle Fondue for Two, a perfect treat for any occasion! This gluten-free dessert is not only quick to prepare, taking just 15 minutes, but it also offers a rich and decadent flavor that will tantalize your taste buds. Imagine dipping fresh strawberries, bananas, and pineapple into a warm, gooey blend of milk chocolate and caramel, all while enjoying the satisfying crunch of pecans sprinkled on top.

This fondue is an ideal choice for a romantic evening, a fun date night, or even a cozy gathering with friends. With each bite, you’ll savor the harmonious combination of sweet and nutty flavors, making it a delightful starter or snack. The versatility of this recipe allows you to customize your dipping options—whether you prefer marshmallows, brownies, or even cheesecake, the possibilities are endless!

Not only is this dessert a feast for the senses, but it also boasts a relatively low calorie count of just 62 kcal per serving, allowing you to indulge without the guilt. So gather your favorite dippers, melt away your worries, and dive into this luscious Chocolate Turtle Fondue that promises to create sweet memories for you and your loved one!

Ingredients

  • ounces milk chocolate chips 
  • ounces mrs richardson's butterscotch caramel sauce 
  • 0.3 cup pecans roughly chopped
  • serving marshmallows fresh assorted (strawberries, bananas, and pineapple)

Equipment

  • bowl
  • pot
  • double boiler

Directions

  1. Melt milk chocolate and caramel in a double boiler until melted.
  2. Pour into a fondue pot or a serving bowl.
  3. Sprinkle the chopped pecans on top.
  4. For dipping into the chocolate use cut fresh fruit (strawberries, bananas, and pineapple), marshmallows, and cubed brownies, cheesecake, and pound cake.

Nutrition Facts

Calories62kcal
Protein1.42%
Fat43.72%
Carbs54.86%

Properties

Glycemic Index
4.41
Glycemic Load
0.04
Inflammation Score
-1
Nutrition Score
0.48956521762454%

Flavonoids

Cyanidin
0.17mg
Delphinidin
0.11mg
Catechin
0.11mg
Epigallocatechin
0.09mg
Epicatechin
0.01mg
Epigallocatechin 3-gallate
0.04mg

Nutrients percent of daily need

Calories:61.63kcal
3.08%
Fat:3.14g
4.83%
Saturated Fat:1.36g
8.51%
Carbohydrates:8.86g
2.95%
Net Carbohydrates:8.71g
3.17%
Sugar:8.19g
9.1%
Cholesterol:0mg
0%
Sodium:24.22mg
1.05%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.23g
0.46%
Manganese:0.07mg
3.66%