Chorizo Queso Fundido

Gluten Free
Popular
Health score
5%
Chorizo Queso Fundido
30 min.
4
395kcal

Suggestions


If you're looking to elevate your next gathering or simply indulge in a deliciously cheesy treat, Chorizo Queso Fundido is the perfect dish to impress your friends and family. This popular Mexican appetizer is not only gluten-free but also packed with flavor, making it an ideal choice for lunch, dinner, or any festive occasion. With its rich combination of spicy chorizo, gooey Monterey Jack cheese, and fresh vegetables, every bite is a delightful explosion of taste.

Imagine the aroma of sizzling chorizo filling your kitchen as you prepare this mouthwatering dish. The addition of tequila or Mexican beer adds a unique twist, enhancing the flavors and creating a creamy, melty cheese dip that you won't be able to resist. Whether you're serving it with crispy tortilla chips or fresh veggies, this Queso Fundido is sure to be a hit.

Ready in just 30 minutes, this recipe is not only quick but also incredibly satisfying. With a caloric breakdown that balances protein, fat, and carbs, you can enjoy this indulgent treat without the guilt. So gather your ingredients, fire up the frying pan, and get ready to dive into a cheesy, spicy delight that will have everyone coming back for more!

Ingredients

  • 0.3 cup mexican beer 
  • 0.5 pound chorizo 
  • tablespoon cilantro leaves chopped
  • clove garlic chopped
  •  jalapeño diced seeded
  • 0.5 pound monterrey jack cheese shredded
  • small onion diced
  •  tomatoes diced seeded

Equipment

  • frying pan

Directions

  1. Cook the chorizo in a pan over medium heat, breaking it apart as you go, about 5-7 minutes.
  2. Add the onion, jalapeno and tomato and cook until the onions are tender, about 5-7 minutes.
  3. Add the garlic and cook until fragrant, about a minute.
  4. Add the tequila, deglaze the pan and cook until most of the moisture is gone, about 2 minutes.
  5. Sprinkle on the cheese and cook, stirring, until it melts, about 2-3 minutes.

Nutrition Facts

Calories395kcal
Protein24.52%
Fat71.1%
Carbs4.38%

Properties

Glycemic Index
63.63
Glycemic Load
1.1
Inflammation Score
-6
Nutrition Score
8.8426086798958%

Flavonoids

Catechin
0.06mg
Epicatechin
0.01mg
Naringenin
0.21mg
Luteolin
0.05mg
Isorhamnetin
0.88mg
Kaempferol
0.26mg
Myricetin
0.06mg
Quercetin
4.03mg
Gallocatechin
0.01mg

Nutrients percent of daily need

Calories:394.54kcal
19.73%
Fat:30.44g
46.83%
Saturated Fat:15.91g
99.45%
Carbohydrates:4.22g
1.41%
Net Carbohydrates:3.44g
1.25%
Sugar:1.99g
2.21%
Cholesterol:85.9mg
28.63%
Sodium:343.91mg
14.95%
Alcohol:0.58g
100%
Alcohol %:0.4%
100%
Protein:23.62g
47.24%
Calcium:432.58mg
43.26%
Phosphorus:268.42mg
26.84%
Vitamin A:946.3IU
18.93%
Vitamin B2:0.24mg
14.06%
Selenium:8.52µg
12.17%
Vitamin C:9.95mg
12.06%
Zinc:1.8mg
11.99%
Iron:1.65mg
9.17%
Vitamin B12:0.47µg
7.89%
Vitamin B6:0.12mg
6.07%
Magnesium:22.09mg
5.52%
Folate:20.12µg
5.03%
Vitamin K:5.2µg
4.95%
Potassium:161.07mg
4.6%
Manganese:0.08mg
4.09%
Fiber:0.79g
3.14%
Vitamin E:0.45mg
2.99%
Copper:0.05mg
2.41%
Vitamin D:0.34µg
2.27%
Vitamin B1:0.03mg
2.11%
Vitamin B3:0.38mg
1.92%
Vitamin B5:0.19mg
1.91%