Chunky Black Bean Salsa

Ingredients

• 12 servings baked tortilla chips 
• 15 ounce black beans rinsed drained canned
• 0.3 cup cilantro leaves fresh chopped
• 0.5 teaspoon ground pepper 
• 1  jalapeno diced seeded
• 3 tablespoons juice of lime fresh
• 0.5 teaspoon lime rind grated
• 0.5 teaspoon salt 
• 0.5 small onion sweet chopped
• 3  tomatoes seeded chopped

Equipment

• bowl

Directions

1. Combine first 9 ingredients in a bowl. Cover and chill until ready to serve.
2. Serve with baked tortilla chips.