Looking for a refreshing and nutritious addition to your meal? Look no further than this Chunky Vegetable Salad! Bursting with vibrant colors and fresh flavors, this salad is not only a feast for the eyes but also a wholesome, guilt-free indulgence. Whether you're following a vegetarian or vegan diet, or simply want to explore delicious gluten-free options, this recipe checks all the boxes.
With a delightful combination of crunchy broccoli and cauliflower florets, sweet cherry tomatoes, and stunning yellow bell pepper, every bite is a crunchy celebration of vegetables. Each ingredient in this salad has been thoughtfully selected for its health benefits, providing a robust array of vitamins and minerals while keeping the calorie count low at just 121 kcal per serving.
The secret to this salad lies in its simple yet flavorful dressing, which ties everything together beautifully. A mix of red wine vinegar, sugar, and fresh herbs gives it a bright and zesty kick that perfectly complements the earthy tones of the veggies. Plus, it’s quick to prepare; this salad is ready in just 20 minutes, making it the perfect side dish or light snack, whether for a family dinner or a picnic outing.
So grab those colorful veggies and experience the crunch, taste, and satisfaction of this Chunky Vegetable Salad—a delightful dish that everyone will enjoy!
