13 min.
Preparation time
Preparation: 10 min.
Cooking: 3 min.
Gaps: GAPS_FULL
Total: 13 min.
Servings
Serve: 8 persons
Weight Per Serving: 36g
Price Per Serving: 0.45$
111kcal
Nutrition
Calories: 111kcal
Protein: 23.02%
Fat: 72.71%
Carbs: 4.27%
Ingredients
- 2 tablespoons almonds chopped
- 0.3 cup apricot chutney
- 8 oz round of président brie
Equipment
Directions
- Trim and discard rind from top of an 8-oz. Brie round, leaving a 1/4-inch border.
- Place Brie in an ovenproof serving dish; top with 1/4 cup apricot chutney.
- Bake at 400 for 10 minutes or until cheese is melted.
- Heat 2 Tbsp. chopped almonds in a small nonstick skillet over medium-low heat, stirring often, 2 to 3 minutes or until toasted.
- Sprinkle Brie evenly with almonds.
Nutrition Facts
Properties
Nutrition Score
3.5591304250385%
Flavonoids
Nutrients percent of daily need
