Cider Tea

Vegetarian
Gluten Free
Dairy Free
Cider Tea
Download PDF
BeverageDrink
45 min.
6
86kcal

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Ingredients

  • 3 cups apple cider 
  • 3 tablespoons honey 
  • 2  family-size orange pekoe tea bags 
  • 3 cups water boiling

Equipment

    Directions

    1. Pour 3 cups boiling water over tea bags. Cover and steep 8 minutes; discard tea bags. Stir in cider and honey.
    2. Serve warm or over ice.

    Nutrition Facts

    Calories86kcal
    Protein0.67%
    Fat1.54%
    Carbs97.79%

    Properties

    Glycemic Index
    15.5
    Glycemic Load
    9.85
    Inflammation Score
    -1
    Nutrition Score
    1.0378260842484%

    Flavonoids

    Cyanidin
    0.02mg
    Catechin
    1.48mg
    Epicatechin
    5.56mg
    Myricetin
    0.01mg
    Quercetin
    0.68mg

    Nutrients percent of daily need

    Calories:86.2kcal
    4.31%
    Fat:0.15g
    0.24%
    Saturated Fat:0.03g
    0.16%
    Carbohydrates:21.99g
    7.33%
    Net Carbohydrates:21.73g
    7.9%
    Sugar:19.97g
    22.19%
    Cholesterol:0mg
    0%
    Sodium:11.05mg
    0.48%
    Alcohol:0g
    100%
    Alcohol %:0%
    100%
    Protein:0.15g
    0.3%
    Manganese:0.1mg
    4.79%
    Potassium:124.64mg
    3.56%
    Copper:0.04mg
    1.84%
    Magnesium:7.29mg
    1.82%
    Vitamin B1:0.02mg
    1.65%
    Vitamin B2:0.02mg
    1.41%
    Calcium:13.62mg
    1.36%
    Vitamin C:1.11mg
    1.35%
    Vitamin B6:0.02mg
    1.19%
    Fiber:0.26g
    1.03%
    Iron:0.19mg
    1.03%
    Gluten FreeDairy FreeLacto Ovo VegetarianPrimalPaleolithicApplesBeverageDrink
    Source:My Recipes

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