Cilantro-Chile Dressing

Vegetarian
Vegan
Gluten Free
Dairy Free
Cilantro-Chile Dressing
15 min.
15
30kcal

Suggestions


If you're looking to elevate your salads and snacks with a burst of fresh flavor, look no further than this vibrant cilantro-chile dressing! Not only is it incredibly easy to whip up in just 15 minutes, but it also caters to a variety of dietary needs—being vegetarian, vegan, gluten-free, and dairy-free. With its zesty profile, this dressing is the perfect accessory for antipasti platters, starters, and appetizers, promising to awaken your taste buds with every bite.

The combination of fresh cilantro and serrano chile delivers a refreshing punch, while the garlic adds depth to the flavor profile. The touch of sugar balances the heat, while rice wine vinegar provides a tangy kick that ties all the elements together. This dressing's rich, creamy texture, achieved through a simple emulsification process, ensures that it clings beautifully to your favorite greens and roasted vegetables.

Ingredients

  • 0.3 cup cilantro leaves fresh chopped
  •  garlic cloves chopped
  • 0.3 teaspoon pepper 
  • 0.3 cup rice wine vinegar 
  • 0.5 teaspoon salt 
  •  serrano chile seeded coarsely chopped
  • teaspoons sugar 
  • cup vegetable oil 

Equipment

  • food processor
  • blender

Directions

  1. Process first 7 ingredients in a food processor or blender until combined, stopping to scrape down sides. With processor running, pour oil in a slow, steady stream; process until thickened.

Nutrition Facts

Calories30kcal
Protein0.59%
Fat89.49%
Carbs9.92%

Properties

Glycemic Index
14.27
Glycemic Load
0.42
Inflammation Score
-1
Nutrition Score
0.51086955355561%

Flavonoids

Luteolin
0.02mg
Myricetin
0.01mg
Quercetin
0.26mg

Nutrients percent of daily need

Calories:29.66kcal
1.48%
Fat:2.92g
4.48%
Saturated Fat:0.44g
2.78%
Carbohydrates:0.73g
0.24%
Net Carbohydrates:0.69g
0.25%
Sugar:0.56g
0.62%
Cholesterol:0mg
0%
Sodium:77.91mg
3.39%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.04g
0.09%
Vitamin K:6.56µg
6.24%
Vitamin E:0.25mg
1.67%
Source:My Recipes