Cilantro French Fries

Ingredients

• 3 cups cilantro leaves fresh chopped
• 1 quart oil for frying
• 3 large potatoes julienned
• 6 servings salt and pepper to taste

Equipment

• paper towels

Directions

1. Heat oil in deep-fryer to 365 degrees F (185 degrees C).
2. Place 1/3 potatoes in the fryer, and fry for about 5 to 8 minutes, or until almost done.
3. Add 1/3 cilantro, and continue frying for 1 minute.
4. Remove from oil, and drain on paper towels. Skim off any remaining cilantro. Repeat with remaining ingredients. Season with salt and pepper to taste.