11 min.
Preparation time
Preparation: 4 min.
Cooking: 7 min.
Gaps: no
Total: 11 min.
Servings
Serve: 3 persons
Weight Per Serving: 206g
Price Per Serving: 4.08$
213kcal
Nutrition
Calories: 213kcal
Protein: 71.65%
Fat: 23.84%
Carbs: 4.51%
Ingredients
- 0.3 teaspoon pepper black freshly ground
- 0.5 cup cilantro leaves fresh coarsely chopped
- 6 garlic cloves minced
- 2 teaspoons juice of lemon fresh
- 1 tablespoon olive oil
- 0.3 teaspoon salt
- 1.3 pounds shrimp deveined peeled
Equipment
Directions
- Heat oil in a large nonstick skillet over medium-high heat.
- Add shrimp and garlic; saut 5 minutes or until shrimp are done.
- Add cilantro and remaining ingredients; cook 1 minute or until cilantro wilts.
Nutrition Facts
Properties
Nutrition Score
8.4191304704417%
Flavonoids
Nutrients percent of daily need