Cindy's Southern Vegetable Delight

Ingredients

• 1 tablespoon butter 
• 1 medium onion chopped
• 3 medium potatoes cubed peeled
• 6 servings salt and pepper to taste
• 4  tomatoes fresh peeled chopped
• 4  baby squash yellow cubed

Equipment

• frying pan

Directions

1. Place butter in a skillet over medium heat. Stir in potatoes, squash, tomatoes, and onion. Season with salt and pepper. Cook, stirring occasionally, until tender, about 30 minutes.