45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 30 persons
Weight Per Serving: 8g
Price Per Serving: 0.07$
28kcal
Nutrition
Calories: 28kcal
Protein: 9.81%
Fat: 36.1%
Carbs: 54.09%
Ingredients
- 0.5 cup almonds chopped
- 1 teaspoon cocoa
- 2 egg whites
- 1 tablespoon ground cinnamon
- 0.5 cup sugar white
Equipment
Directions
- Set oven to 300 degrees F (150 degrees C). Grease cookie sheets.
- Whip egg whites until stiff.
- Add almonds, cocoa, cinnamon and sugar and stir to just blend.
- Drop by spoonfuls on cookie sheets and bake for 20 minutes, or until dry.
Nutrition Facts
Properties
Nutrition Score
0.9856521880821%
Flavonoids
Nutrients percent of daily need