Citrus Barbecued Pork Chops

Ingredients

• 0.8 cup original barbecue sauce kraft
• 0.5 tsp rosemary leaves dried crushed
• 0.3 cup orange juice 
• 1 tsp orange zest grated
• 1.5 lb pork loin chops 
• 0.5 tsp thyme leaves dried crushed

Equipment

• sauce pan
• grill

Directions

1. Preheat greased grill to medium heat.
2. Place all ingredients except chops in saucepan. Bring to boil on medium-high heat. Reduce heat to low; simmer 10 minutes, stirring occasionally.
3. Place chops on grate of grill; cover grill with lid. Grill 25 to 30 minutes or until chops are cooked through, turning over after 15 minutes and brushing occasionally with the barbecue sauce mixture.