Citrus Cabbage Grill

Ingredients

• 0.3 cup citrus beverage concentrate frozen undiluted thawed (such as Five-Alive)
• 1 large cabbage cut into 8 wedges
• 0.5 teaspoon celery seeds 
• 0.5 teaspoon mustard seeds 
• 1 tablespoon olive oil 
• 0.5 teaspoon pepper 
• 1 teaspoon salt 
• 0.3 cup water 

Equipment

• grill
• aluminum foil

Directions

1. Combine first 7 ingredients, stirring well.
2. Cut 8 (12-inch) squares of heavy-duty aluminum foil.
3. Place a cabbage wedge on each square of foil. Bring edges of foil up, but do not seal.
4. Pour juice mixture evenly over cabbage, and seal packets.
5. Place grill rack on grill over medium-hot coals (350 to 400).
6. Place foil packets on rack; grill, covered, 35 minutes or until cabbage is tender.