Citrus-Honey Dressing

Vegetarian
Gluten Free
Dairy Free
Citrus-Honey Dressing
5 min.
16
21kcal

Suggestions


Looking to brighten up your salads and appetizers with a burst of flavor? This Citrus-Honey Dressing is the perfect solution! In just five minutes, you can whip up a delightful dressing that complements a variety of dishes, making it a must-have in your kitchen repertoire. With its harmonious blend of fresh lemon and orange juice, along with a touch of honey, this dressing strikes the ideal balance between tangy and sweet. It’s truly versatile, serving as a tantalizing addition to antipasti platters, enhancing the freshness of starter salads, or even acting as a zesty dip for your favorite snacks.

What’s more, this dressing is not only delicious, but it also caters to a range of dietary preferences. It's vegetarian, gluten-free, and dairy-free, ensuring that everyone at your table can indulge without worry. Each serving contains just 21 calories, allowing you to enjoy flavorful dishes without the guilt. The dressing's radiant citrus notes and aromatic lemon rind create an enticing experience that will have you reaching for it time and again.

So roll up those lemons, grab your whisk, and get ready to elevate your meals with this vibrant Citrus-Honey Dressing. Whether you're hosting a summer gathering or simply want to jazz up your weeknight dinner, this dressing is sure to impress!

Ingredients

  • 0.1 teaspoon coarsely ground pepper black
  • tablespoon honey 
  • 0.5 teaspoon kosher salt 
  • 0.3 cup juice of lemon fresh
  • teaspoons lemon rind grated
  • tablespoons olive oil extra-virgin
  • tablespoons orange juice fresh

Equipment

  • bowl
  • whisk

Directions

  1. Combine all ingredients in a small bowl, stirring with a whisk.
  2. shortcut kitchen tip To quickly juice lemons to get the most juice, bring them to room temperature, and then roll them across the countertop while applying pressure with the palm of your hand.

Nutrition Facts

Calories21kcal
Protein0.67%
Fat70.6%
Carbs28.73%

Properties

Glycemic Index
8.52
Glycemic Load
0.68
Inflammation Score
-1
Nutrition Score
0.37869565391346%

Flavonoids

Eriodictyol
0.19mg
Hesperetin
0.81mg
Naringenin
0.1mg
Quercetin
0.02mg

Nutrients percent of daily need

Calories:21.41kcal
1.07%
Fat:1.76g
2.71%
Saturated Fat:0.24g
1.52%
Carbohydrates:1.62g
0.54%
Net Carbohydrates:1.57g
0.57%
Sugar:1.36g
1.51%
Cholesterol:0mg
0%
Sodium:72.84mg
3.17%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:0.04g
0.08%
Vitamin C:2.87mg
3.48%
Vitamin E:0.26mg
1.73%
Vitamin K:1.08µg
1.03%
Source:My Recipes