Looking for a delicious and vibrant dish to elevate your lunch or dinner? Look no further than these Citrus-Marinated Chicken Thighs! Bursting with fresh flavors from zesty lime and orange, this gluten-free and dairy-free recipe is perfect for anyone seeking a healthy yet satisfying meal. The combination of cilantro, garlic, and citrus creates a marinade that not only tenderizes the chicken but also infuses it with a refreshing taste that will leave your taste buds dancing.
In just 50 minutes, you can prepare a mouthwatering main course that serves four, making it ideal for family gatherings or a cozy dinner with friends. The skin-on, bone-in chicken thighs are broiled to perfection, achieving a delightful crispiness while remaining juicy and flavorful inside. Plus, with a caloric breakdown that emphasizes protein and healthy fats, you can enjoy this dish guilt-free.
Whether you're a seasoned cook or a kitchen novice, this recipe is straightforward and rewarding. The use of a food processor or blender simplifies the marinade preparation, and the broiling technique ensures a quick cooking time without sacrificing flavor. Serve the chicken with the reserved marinade and a sprinkle of scallions for an extra pop of color and taste. Get ready to impress your guests and satisfy your cravings with this delightful Citrus-Marinated Chicken Thighs recipe!
