45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 4 persons
Weight Per Serving: 314g
Price Per Serving: 1.05$
186kcal
Nutrition
Calories: 186kcal
Protein: 4.82%
Fat: 27.09%
Carbs: 68.09%
Ingredients
- 2 pink grapefruits peeled
- 0.3 teaspoon onion powder
- 2 oranges peeled
- 0.3 teaspoon paprika
- 0.1 teaspoon pepper
- 0.5 small purple onion thinly sliced
- 4 cups torn romaine lettuce
- 1 teaspoon salt
- 3 tablespoons sugar
- 0.5 cup vegetable oil
- 0.3 cup vinegar white
Equipment
Directions
- Whisk together first 7 ingredients; chill 1 hour.
- Arrange lettuce evenly on 4 salad plates. Top evenly with grapefruit and orange sections and sliced onion.
- Drizzle with dressing.
Nutrition Facts
Properties
Nutrition Score
16.800434895184%
Flavonoids
Nutrients percent of daily need