Indulge in the creamy, velvety delight of Classic Flan, a timeless dessert that has captured the hearts of many. This traditional Spanish custard is not only a feast for the eyes but also a treat for the taste buds, boasting a rich caramel layer that perfectly complements its smooth texture. Whether you're hosting a dinner party or simply looking to satisfy your sweet tooth, this flan is sure to impress.
What makes this recipe even more appealing is its vegetarian and gluten-free nature, allowing everyone to enjoy a slice of this delectable dessert without worry. With just a handful of simple ingredients, including eggs, sugar, and whole milk, you can create a dessert that feels luxurious yet is surprisingly easy to make. The process of caramelizing sugar may seem daunting, but with a little patience and the right technique, you'll achieve that beautiful amber hue that defines a perfect flan.
Ready in just 105 minutes, this dessert serves six and is ideal for sharing with family and friends. Each serving contains approximately 227 calories, making it a delightful way to end any meal without the guilt. So, roll up your sleeves and get ready to impress your guests with this classic dessert that is sure to become a favorite in your home!
