10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 8 persons
Weight Per Serving: 46g
Price Per Serving: 0.56$
57kcal
Nutrition
Calories: 57kcal
Protein: 1.29%
Fat: 88.02%
Carbs: 10.69%
Ingredients
- 1 tablespoon dijon mustard
- 1 teaspoon tarragon dried
- 2 teaspoons granulated sugar
- 1.5 teaspoons pepper black
- 1 cup olive oil
- 0.5 cup red wine vinegar
- 1 teaspoon salt
Equipment
Nutrition Facts
Properties
Nutrition Score
0.93608695652174%
Flavonoids
Nutrients percent of daily need