Classic jacket potatoes

Gluten Free
Health score
15%
Classic jacket potatoes
85 min.
4
554kcal

Suggestions


There's something undeniably comforting about a classic jacket potato. This simple yet satisfying dish is perfect for any occasion, whether you're hosting a dinner party or enjoying a cozy night in. With its crispy skin and fluffy interior, a jacket potato serves as the ideal canvas for a variety of delicious toppings, making it a versatile side dish that can complement any meal.

Our gluten-free classic jacket potatoes are not only easy to prepare but also packed with flavor. The combination of rich soured cream, sharp cheddar cheese, and crispy bacon creates a mouthwatering experience that will leave your taste buds dancing. Plus, the addition of fresh spring onions adds a delightful crunch and a pop of color, making each bite a treat.

Ready in just 85 minutes, this recipe is perfect for busy weeknights or lazy weekends. With only a handful of ingredients, you can whip up a dish that feels indulgent without the fuss. Each serving is a hearty 554 calories, providing a satisfying balance of protein, fat, and carbohydrates. So, gather your ingredients, preheat your oven, and get ready to enjoy a classic dish that never goes out of style. Your family and friends will be asking for seconds!

Ingredients

  • large baking potatoes 
  • tsp olive oil 
  • 200 ml soured cream 
  • 50 cheddar grated
  •  bacon rashers crispy chopped
  •  spring onion thinly sliced

Equipment

  • oven

Directions

  1. Heat oven to 220C/200C fan/gas
  2. Rub 2 tsp olive oil over 4 large baking potatoes and put on the top shelf of the oven.
  3. Bake for 20 mins, then turn down the oven to 190C/170C fan/gas 5 and bake for 45 mins-1 hr until the skin is crisp and the flesh soft.
  4. Cut a cross on top of each potato, squeeze the sides, add 200ml soured cream and your favourite topping. (Please note: the nutritional information on this recipe is for one jacket potato with soured cream and cheese topping.)

Nutrition Facts

Calories554kcal
Protein10.59%
Fat39.69%
Carbs49.72%

Properties

Glycemic Index
35.94
Glycemic Load
52.71
Inflammation Score
-7
Nutrition Score
21.561304418937%

Flavonoids

Kaempferol
0.16mg
Quercetin
1.28mg

Nutrients percent of daily need

Calories:554.22kcal
27.71%
Fat:24.98g
38.43%
Saturated Fat:10.64g
66.53%
Carbohydrates:70.4g
23.47%
Net Carbohydrates:65.29g
23.74%
Sugar:4.27g
4.74%
Cholesterol:55.7mg
18.57%
Sodium:262.87mg
11.43%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:14.99g
29.98%
Vitamin B6:1.37mg
68.37%
Potassium:1685.82mg
48.17%
Phosphorus:333.26mg
33.33%
Vitamin K:33.87µg
32.25%
Manganese:0.61mg
30.38%
Vitamin C:23.73mg
28.76%
Vitamin B1:0.38mg
25.55%
Magnesium:98.15mg
24.54%
Vitamin B3:4.82mg
24.09%
Copper:0.41mg
20.61%
Fiber:5.11g
20.44%
Calcium:195.2mg
19.52%
Iron:3.51mg
19.49%
Vitamin B2:0.29mg
16.82%
Folate:64.88µg
16.22%
Selenium:11.31µg
16.15%
Vitamin B5:1.46mg
14.57%
Zinc:2mg
13.3%
Vitamin A:559.55IU
11.19%
Vitamin B12:0.34µg
5.74%
Vitamin E:0.8mg
5.33%
Vitamin D:0.16µg
1.09%