Classic Slaw

Ingredients

• 0.5 teaspoon pepper black freshly ground
• 0.8 cup carrots grated
• 0.3 teaspoon celery seeds 
• 2 tablespoons cider vinegar 
• 5 cups cabbage green thinly sliced
• 1 tablespoon pickled jalapeño pepper chopped
• 0.3 teaspoon kosher salt 
• 0.5 cup mayonnaise reduced-fat
• 0.3 cup nonfat buttermilk 
• 2 tablespoons onion sweet red finely chopped
• 2 teaspoons sugar 

Equipment

• bowl
• whisk

Directions

1. Combine first 9 ingredients (through celery seeds) in a large bowl, stirring with a whisk.
2. Add carrot and cabbage; toss well to coat. Cover and chill at least 1 hour.