Clementine Chia Pudding

Ingredients

• 3 tablespoons agave nectar 
• 0.3 cup chia seeds 
• 2  clementines 
• 1 cup milk low-fat
• 0.1 teaspoon nutmeg grated

Equipment

Directions

1. Grate 1/2 tsp zest from clementines into airtight container.
2. Add milk, chia, agave, and nutmeg. Cover, shake, and refrigerate until thick (about 10 hours). Peel and segment clementines; refrigerate. Top pudding with clementines.