45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 6 persons
Weight Per Serving: 54g
Price Per Serving: 0.24$
46kcal
Nutrition
Calories: 46kcal
Protein: 3.78%
Fat: 1.53%
Carbs: 94.69%
Ingredients
- 2 tablespoons horseradish prepared
- 1 teaspoons hot sauce
- 1 cup catsup
- 2 tablespoons juice of lemon fresh
- 1 tablespoon worcestershire sauce
Equipment
Directions
- Stir together all ingredients; cover and chill.
- Serve with oysters on the half shell.
Nutrition Facts
Properties
Nutrition Score
2.0739130170449%
Flavonoids
Nutrients percent of daily need