Indulge in the delectable flavors of our Cocoa and Spice Slow-Roasted Pork with Onions, a dish that's not only gluten-free and dairy-free but also packed with rich, aromatic spices that will elevate your dining experience. Perfect for lunch or dinner, this main course serves up to 8 people, making it an ideal choice for gatherings or family feasts.
The star of this dish is the tender pork shoulder, infused with a unique spice rub combining deep cocoa notes and a medley of warm spices, including cinnamon, cloves, and nutmeg. This delightful blend complements the natural richness of the pork, creating a symphony of flavors that will tantalize your taste buds. Slow-roasting not only ensures that the pork becomes incredibly tender but also allows the savory sweetness of the caramelized onions to shine through, providing a sumptuous pairing.
With preparation taking just 45 minutes and boasting a calorie count of around 447 kcal per serving, this recipe is as satisfying to make as it is enjoyable to eat. Whether you're looking to impress at dinner parties or simply treat yourself to a gourmet meal at home, this slow-roasted dish promises to deliver unforgettable flavors in every bite. Enjoy it with a glass of Seghesio 2005 Sangiovese to enhance the experience with hints of spice and dark fruit that pair perfectly with the pork.
