Cocoa-Coconut Coffee Cooler

Gluten Free
Low Fod Map
Health score
1%
Cocoa-Coconut Coffee Cooler
75 min.
15
132kcal

Suggestions


Welcome to a delightful indulgence that combines the rich, robust flavors of coffee with the tropical essence of coconut! Introducing the Cocoa-Coconut Coffee Cooler, a refreshing beverage that's perfect for any occasion. Whether you're hosting a summertime gathering or looking for a refreshing pick-me-up after a long day, this drink is sure to be a crowd-pleaser.

What sets this recipe apart is not only its incredible taste but also its thoughtful design for various dietary needs. This cooler is gluten-free and low FODMAP, making it an excellent choice for those with specific dietary restrictions. Each sip offers a harmonious blend of strong chicory coffee complemented by the creamy sweetness of coconut milk and half-and-half, enhanced with a touch of cocoa and vanilla. It's an explosion of flavor that feels indulgent yet light!

This recipe serves 15, so it's perfect for sharing with friends and family, ensuring everyone can enjoy this delectable treat. The preparation is straightforward, requiring just a whisk and a bit of patience while the mixture chills, allowing the flavors to meld beautifully. In just approximately 75 minutes, you'll have a stunning beverage that boasts only 132 calories per serving! Dive into the sweet, aromatic world of the Cocoa-Coconut Coffee Cooler, and let this refreshing drink elevate your next gathering.

Ingredients

  • 13.5 oz coconut milk canned
  • 0.3 teaspoon coconut extract 
  • cups half-and-half 
  • cups strong chicory coffee hot brewed
  • 0.5 cup sugar 
  • 0.3 cup cocoa unsweetened
  • teaspoons vanilla extract 

Equipment

  • whisk

Directions

  1. Whisk together hot coffee, sugar, and cocoa in a large pitcher until cocoa and sugar dissolve.
  2. Whisk in half-and-half, coconut milk, vanilla, and coconut extract until blended. Chill 1 to 24 hours. Stir just before serving over ice.

Nutrition Facts

Calories132kcal
Protein5.6%
Fat64.69%
Carbs29.71%

Properties

Glycemic Index
4.67
Glycemic Load
4.65
Inflammation Score
-2
Nutrition Score
3.4778260899627%

Flavonoids

Catechin
0.93mg
Epigallocatechin
0.03mg
Epicatechin
2.84mg
Myricetin
0.03mg
Quercetin
0.17mg

Nutrients percent of daily need

Calories:132.29kcal
6.61%
Fat:10.01g
15.41%
Saturated Fat:7.77g
48.56%
Carbohydrates:10.35g
3.45%
Net Carbohydrates:9.26g
3.37%
Sugar:8.94g
9.93%
Cholesterol:11.29mg
3.76%
Sodium:25.2mg
1.1%
Alcohol:0.21g
100%
Alcohol %:0.21%
100%
Caffeine:28.58mg
9.53%
Protein:1.95g
3.9%
Manganese:0.31mg
15.26%
Phosphorus:68.62mg
6.86%
Vitamin B2:0.12mg
6.82%
Copper:0.13mg
6.36%
Magnesium:21.79mg
5.45%
Potassium:163.49mg
4.67%
Fiber:1.09g
4.37%
Calcium:41.84mg
4.18%
Selenium:2.86µg
4.08%
Iron:0.64mg
3.58%
Vitamin B5:0.3mg
3.04%
Zinc:0.41mg
2.72%
Vitamin A:114.22IU
2.28%
Vitamin B3:0.38mg
1.92%
Vitamin B1:0.03mg
1.76%
Folate:6.77µg
1.69%
Vitamin B6:0.03mg
1.35%
Vitamin C:1mg
1.22%
Vitamin B12:0.06µg
1.02%
Source:My Recipes