Cocoa Oatmeal

Ingredients

• 1  banana mashed
• 1 teaspoon cinnamon 
• 1.5 tablespoons cocoa powder 
• 3 tablespoons ground flax seed 
• 2 cups milk 
• 0.3 teaspoon nutmeg 
• 1.5 cups steel-cut oats 
• 0.3 cup walnut halves 
• 1 cup water 

Equipment

• sauce pan

Directions

1. Stir 2 cups water, milk, and oats together in a large saucepan; bring to a boil. Reduce heat to medium-low and cook oats at a simmer until softened and beginning to thicken, about 15 minutes.
2. Stir 1 cup water, mashed banana, flax seed, cocoa powder, cinnamon, and nutmeg through the oats; continue cooking at a simmer until thick, about 10 minutes. Fold walnuts into the oatmeal.